Closed-oven Roast DuckBian Yi Fang´s roast duck is the representative of the closed oven type, which is made without using open fire.
Mutton Hot PotIt has now spread to people of all nationalities and become one of the capital´s most celebrated dishes.
Open-oven Roast DuckIt is thought to be one of the most delicious dishes all over the world; most visitors coming to Beijing will never forget to try it.
Barbecued MeatMore than 300 years ago it was the custom for Qing officials in Beijing to go on picnics in the hills around the capital.
Bean PasteNoodlesIf you are craving some authentic Beijing cuisine, look no further than the Haiwanju Restaurant with its Noodles.
In order to judge how international a city is, look at the variety of culinary options on offer. Beijing surely qualifies as "an international city" as the city offers its residents and visitors cuisine from all over China and the world.As a great international city, Beijing also offers many choices in western and non-Chinese cuisine and the range of International cuisine here should satisfy even the most westernised of palates.
A great example of the festive food shops.
Set up in the 6th year of Emperor Qianlong´s reign.
A famous Muslim restaurant offering roast mutton.
Located on the north side of the Jade Isle in Beihai Park
The restaurant was a small hut when it was set up in 1738.
