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	菠萝古老肉Gu Lao Pork       CCTV.COM   2002-05-12 18:05:37        Chef: Lin Jinhu     Host: Aurora Bewicke     producer: Li Zhongyang     Ingredients     pork shoulder     pineapple     green pepper     red pepper     egg yolk     ketchup     sugar     OK brand sweet and sour sauce     Let’s review     1. Slice the pork into strips     2. Create the batter and coat the strips     3. Chop the vegetables     4. Deep－fry the pork until crispy     5. Remove and create the sauce     6. Mix in the meat and pineapple chunks Editor:Guan  CCTV.com

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